Munich: Promoting organic agriculture to avoid treating water
English |
, by MEIFFREN Isabelle,
POINTEREAU Philippe,
Solagro
Since 1991, the city of Munich has encouraged farmers whose lands are in the catchment area that provides water for the city, to convert to organic agriculture. The inhabitants of Munich now have pure, untreated tap water.
How has Munich, a city of 1.3 million inhabitants managed to avoid any (…)